You should try this recipe; its an easy way to look impressive at baking. And the good thing, you can add anything to the mixture to make them more exciting. I use chocolate and raspberries.
All you need to start is:
112g of butter, 112g Caster sugar, 85g of condensed milk, 15g of self raising flour and whatever you want to put in.
Preheat the oven to 190, Cream the butter and sugar until a light texture, then add the condensed milk. Sift in the flour until you have a dough. Add your chocolate, nuts etc. Take a small handful and press/flatten onto a sheet of greaseproof paper. Bake for 12-15 minutes until light and fluffy. Leave to cool, and hey presto, you have soft cookies!
This mixture should make about 12 decent sized cookies. Perfect with a nice hot cup of tea!
Charlotte xXx
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